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Serving size
146 g
Amount per serving
Calories
264.44
% Daily Value *
Total Fat 10.38 g
13%
Saturated Fat 0.39 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 334 mg
15%
Total Carbohydrate 23.42 g
9%
Dietary Fiber 2.89 g
10%
Total Sugars 3.96 g
8% †
Protein 19.42 g
39%
Vitamin A 0.3 μg RAE
0%
Vitamin C 0.5 mg
1%
Vitamin D 0 μg
0%
Calcium 273.75 mg
21%
Iron 0.16 mg
1%
Potassium 197.51 mg
4%
Water 3.5 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 3.96g of sugar to your diet and represents 8% of the Daily Value for Added Sugars.
Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Condiment Ketchup (Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Honey (Filtered honey), Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR) (Soybeans), Vinegar Rice (Rice Vinegar, inverted sugar, salt, diluated with water to 4% acidity), Water, Cornstarch (Corn Starch), Oil Sesame (Soybean Oil, Sesame Oil) (Sesame, Soybeans), Sugar Brown Dark (Brown Sugar), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Sesame Seed White (Sesame Seeds) (Sesame), Garlic Peeled; Cornstarch (Corn Starch); Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added); Onion Green; Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR)
Allergens: Soybeans; Sesame
All info sourced from Berkeley Dining.